SoLita, an award winning bar & grill that has now come to York!

Our lunch, brunch & dinner menus are packed with creative and decadent wagyu burger creations, wings, steaks, cocktails and so much more.
The flavours and styles of New York and Italy in a unique way brought to York, Hull, Manchester’s Northern Quarter & Didsbury.
Brought to you by the award-winning Shoot The Bull UK

In the heart of the city of york

Solita Bar & Grill is located down down Low Petergate, being one of the oldest, original buildings around.

Just a 2 minute walk from the historic York Shambles and the incredible York Minster, Solita York really is a key place to visit.

Head to the heart of York for our Signature Wagyu Burgers, including the famous ‘BIG MANC’ Burger. We use 100% British Wagyu Beef from Warrendale Wagyu for all of our Burgers.

New!

The Bottomless Brunch

Solita’s infamous bottomless brunch has reached York! Indulge in a single food option from our Brunch menu, with options ranging from the classic eggs benedict to our 100% Wagyu Brunch burger with mini hash browns. Top it off with 90 minutes of your favourite tipples from our classic cocktail list, Aperol spritz, Porn-star Martini, prosecco and our available draught beers for only £30 per person.

With times available 7 days a week, your 90 minute experience is available to be booked 12pm-3pm Monday to Thursday, and 11am-1pm Friday to Sunday. To secure your place, email us at solitayork@shootthebull.co.uk or call us direct on 01904 437278.

Bookings

Book a table

Use our online booking system or call us on the number below. We are currently only accepting card payments, not cash.

Book by Phone

Opening Hours

Monday-Sunday 12pm-10pm

Find us

75 Low Petergate, York, YO1 7HY

Order by

Deliveroo

Jobs

Work for us!

We’re always on the hunt for passionate individuals who love our industry just as much as we do to join our team. Our family is ever growing, and shows no signs of slowing down, so we want to hear from the food fanatics, burger boffins and wagyu whizzes.

With four day working weeks, competitive rates of pay, tips, meals and more why not send your CV across to us now. 

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